Banana Bread

Ingredients 1 1/2 cup of all-purpose flour 3 or 4 ripe bananas, smashed 1/3 cup melted butter (76gm) ½ to 2/3 cup sugar 1 egg, beaten 1 teaspoon vanilla ¾ teaspoon baking soda ½ teaspoon baking powder A pinch of salt		Image via Wikipedia
Method Preheat the oven to 350°F (175°C). Mash the banana. Then mix the melted butter into the mashed bananas in a large mixing bowl. Add and mix in the sugar, egg, salt and vanilla. Sprinkle the baking soda, baking powder and salt over the mixture and mix well. Add the flour and mix well. Pour the mixture into a buttered 4x8 inch loaf pan or baking tray. Bake for 30-35 minutes until cooked. Cool and remove from pan to slice and serve.