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Stir-fried Kangkung


600 gms kangkung
300 gms dried prawns
6 shallots 2 cloves garlic
2 red chillies

Stir-fried kangkung with blachan seasoning, Pe...Image via Wikipedia

1 tbsp oil
Salt to taste


Peel onions and garlic. Deseed the red chillies. Pound or blend all these ingredients.

Wash kangkung and cut into 5 cm lengths.

Soak dried prawns and pound coursely.

Heal oil in pan and fry the blended ingdredients until fragrant.

Add in the kangkung and mix well. Add salt and stir for a bit more.

Serve hot with rice.

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